Kitchen fire in San Jose, Ca
2/1/2022 (Permalink)
Last week we discussed how important the proper type fire extinguisher can be should a fire occur in your home; but here are some important tips on how you can prevent having to use the extinguisher in the first place:
Stay in your kitchen whenever you are cooking on the stove top.
Stay in the home when cooking your turkey and check on it frequently.
Keep children away from the stove – at least 3 feet.
Make sure kids and pets stay away from hot food or liquids. The steam or splash from vegetables, gravy, or coffee can cause serious burns.
Keep the floor clean so you don’t trip over any toys, purses, or bags.
Keep knives out of the reach of children.
Be sure electric cords from an electric knife, coffee maker, plate warmer, or mixer are not dangling off the counter within easy reach of a child.
Do not leave candles burning in rooms where you cannot observe them and make sure the flame is at least 1’ away from any combustible item.
Make sure your smoke alarms are working. Test them by pushing the test button.
Some people may look to vary the traditional turkey entrée by using a deep fryer. The deep-frying cooking process requires that up to 5 gallons of oil be heated before placing the turkey into the device. Tests have shown that a number of available fryers can tip over easily, allowing hot oil to spill and creating a fire or scald burn from contact. They can also overheat which causes hot oil to spill or splatter outside the fryer, a recipe for fire or serious injury.